Art on a plate
2 Michelin stars & 18 points in GaultMillau
Welcome to the gourmet restaurant Pavillon located at Lake Zurich. Awarded with two Michelin stars and 18 GaultMillau points, the kitchen team delights the guests with seasonal and modern interpretations of Haute Cuisine classics. Skillfully prepared and presented in an artistic way, his culinary creations appeal to both the taste buds and the eyes.
We would like to inform you that the Restaurant Pavillon will be closed during Easter from 07.04.2023 to 10.04.2023.
We look forward to welcoming you back on 11.04.2023.
Opening hours Pavillon
Tuesday to Saturday
7.00pm to 11.00pm
Please take note to ensure the best experience,
you can order the 9-course menu until 8.15 pm, the 7-course menu until 8.45 pm and the à la carte menu until 9.30 pm.
This is what spring tastes like
What our clients say about us:
Amazing restaurant on lake Zürich
"From the time you pull up to the marvelous hotel that houses this gem you know the evening will be like no other. Impeccable service and food that is unlike any other. The tasting menu is one of the best I have eaten and I have had tastings from all over the world at some of the best. The two Michelin stars are well deserved."
(Tripadvisor client chadwick s)
A truly outstanding culinary experience
"My wife and I both tried the seven course tasting menu. It was wonderful. Just an amazing experience. The service was of course excellent but also warm and welcoming. There was no stuffiness or over formality. The food was some of the best I have ever had the pleasure of tasting. Each course was better than the one before. You must try this restaurant" (Tripadvisor client Tim_Ingersoll)
The Pavillon - your gourmet restaurant in Zurich
Welcome to the “Pavillon”, the elegant gourmet restaurant in the heart of Zurich. As one of the top restaurants in Switzerland's most vibrant city the Pavillon combines French Haute Cuisine, excellent service and fascinating ambiance.
Take all the time you need for your “Contemporary Fine Dining” experience in a fresh, regional and seasonal way. The 2-Michelin stars and 18 GaultMillau points awarded kitchen team impresses in our gourmet restaurant in Zurich with creative compositions that correspond perfectly with high quality wine from the greatest vineries worldwide.
For an all-round successful visit to the gourmet restaurant, a pleasant atmosphere is very important. Restaurant manager Aurélien Blanc and his team will advise you during your culinary journey with a high level of dedication and highest expertise; and all this in front of a breath-taking park scenery