Holiday Season in Pavillon
Immerse yourself in the wonderful atmosphere of our 2 Michelin star restaurant and indulge your palate with our culinary highlights.
Christmas Time
December 24 to 26, 2023
Dinner from 7.00 pm
December 25
Lunch from 12.00 pm
9-course-menu – CHF 630 I incl. recommended wines and soft drinks
9-course-menu – CHF 460 I excl. wine and soft drinks
For all reservation enquiries, you can reach us by email at info@aupavillon.ch.
New Year's Eve
December 31
from 7.00 pm
9-course-menu – CHF 995 I incl. recommended wines and soft drinks
For all reservation enquiries, you can reach us by email at info@aupavillon.ch.
This is what autumn tastes like
What our clients say about us:
Amazing restaurant on lake Zürich
"From the time you pull up to the marvelous hotel that houses this gem you know the evening will be like no other. Impeccable service and food that is unlike any other. The tasting menu is one of the best I have eaten and I have had tastings from all over the world at some of the best. The two Michelin stars are well deserved."
(Tripadvisor client chadwick s)
A truly outstanding culinary experience
"My wife and I both tried the seven course tasting menu. It was wonderful. Just an amazing experience. The service was of course excellent but also warm and welcoming. There was no stuffiness or over formality. The food was some of the best I have ever had the pleasure of tasting. Each course was better than the one before. You must try this restaurant" (Tripadvisor client Tim_Ingersoll)
The Pavillon - your gourmet restaurant in Zurich
Welcome to the “Pavillon”, the elegant gourmet restaurant in the heart of Zurich. As one of the top restaurants in Switzerland's most vibrant city the Pavillon combines French Haute Cuisine, excellent service and fascinating ambiance.
Take all the time you need for your “Contemporary Fine Dining” experience in a fresh, regional and seasonal way. The 2-Michelin stars and 18 GaultMillau points awarded kitchen team impresses in our gourmet restaurant in Zurich with creative compositions that correspond perfectly with high quality wine from the greatest vineries worldwide.
For an all-round successful visit to the gourmet restaurant, a pleasant atmosphere is very important. Restaurant manager Aurélien Blanc and his team will advise you during your culinary journey with a high level of dedication and highest expertise; and all this in front of a breath-taking park scenery
